|Photo c/o Jimmy's On The Park|
Now that I'm back to regular showers and a solid 7 hours of sleep per night, I am really enjoying the holidays! This year's Christmas tree is extra-special due to Ruby's decorating help and daily affirmations that the tree is "boo-ti-ful." Yep, I'm solidly in the holiday spirit.
Comfort and joy filled my heart as I joined several local food and fashion bloggers for a delicious introduction to a restaurant I'd passed but never tried: Jimmy's On The Park. We started with drinks and appetizers (I highly recommend the flash-fried, melts-in-your-mouth spinach) in the cozy bar area. Next, we headed to our tables and heard about the evening's seafood and steak specials. It was a tough choice, but I decided upon the tenderloin linguine. Yum. I also sampled the scallops and was very impressed. Totally stuffed, I somehow managed to get in a few bites of their award-winning bread pudding and was sooooooo glad I did. Bread pudding happens to be one of my all-time favorite desserts (we're talking desert island food for me) and Jimmy's may just be the best I've ever had. If you're in St. Louis or visiting, Jimmy's makes a fun spot for date night or a night out with the girls.
|Jimmy's On The Park is located at 706 Demun Ave. Clayton, MO 63104|
|Cardigan: paperdolls Boutique; Vintage Pendant: Rung; Purse: Retro 101; Shoes: Luichiny; Tee & Leggings: Rue 21|
|The owner got a kick out of my shoes - these eye-catching beauts are nearly impossible to drive in, but usually create a sensation. Totally worth it.|
P.S. Special thanks to Jimmy's On The Park and the Midwest Influencer Network for treating me to my dinner!